parsley, carrot, celery, zucchini, vegetable broth & bread recipes
6 recipes
Page 1
Hearty Vegetable and Bean Soup
myfoodbook.com.au
Ingredients: bread, celery, zucchini, carrot, parsley, vegetable broth, canned cannellini beans, cabbage, olive oil, tomato paste, onion, potato, canned tomato
Ribollita
vegetariantimes.com
Ingredients: bread, celery, zucchini, carrot, parsley, vegetable broth, canned cannellini beans, cabbage, canned whole tomato, olive oil, thyme, onion, potato
Vegan White Bean Soup With Kale
deliciouseveryday.com
Ingredients: bread, celery, zucchini, carrot, parsley, vegetable broth, kale, cannellini beans, basil, olive oil, lima beans, onion, canned tomato, garlic
Chunky Vegan Lentil Soup
copymethat.com
Ingredients: bread, celery, zucchini, carrot, parsley, vegetable broth, cumin, extra virgin olive oil, cinnamon, coriander powder, onion, potato, turmeric, canned tomato, garlic, lime, green lentils, cayenne
Chunky Vegan Lentil Soup Recipe
themediterraneandish.com
Ingredients: bread, celery, zucchini, carrot, parsley, vegetable broth, cumin, extra virgin olive oil, cinnamon, coriander powder, onion, potato, turmeric, canned tomato, garlic, lime, green lentils, cayenne
Tuscan bean and veggie soup
easycheesyvegetarian.com
Ingredients: bread, celery, zucchini, carrot, parsley, vegetable broth, pesto, pearl barley, kale, extra virgin olive oil, cannellini beans, vegetable oil, oregano, bell pepper, thyme, onion, canned tomato, garlic