parsley, carrot, chicken stock, oregano, basil & butternut squash recipes
2 recipes
Page 1
Fall Harvest Vegetable Soup
sidechef.com
Ingredients: chicken stock, basil, carrot, parsley, butternut squash, oregano, celery, zucchini, extra virgin olive oil, bay leaf, onion, canned tomato, garlic
Rigatoni with Veal Bolognese and Butternut Squash
foodandwine.com
Ingredients: chicken stock, basil, carrot, parsley, butternut squash, oregano, ground beef, bacon, heavy cream, rigatoni, celery, extra virgin olive oil, red wine, bay leaf, sage, thyme, onion, canned tomato, garlic