parsley, carrot, cognac & tomato paste recipes

12 recipes

Page 1

Easy Instant Pot Beef Bourguignon

yummly.com

Ingredients: carrot, parsley, tomato paste, cognac, bacon, beef broth, beef roast, flour, butter, bouillon cube, red wine, thyme, onion, garlic

Coq au Vin

pudgefactor.com

Ingredients: carrot, parsley, tomato paste, cognac, chicken broth, chicken thighs, flour, butter, red wine, olive oil, button mushroom, thyme, onion, pearl onion, garlic

Slow Cooked Beef Stew with Red Wine, Carrots and Tomatoes

thatskinnychickcanbake.com

Ingredients: carrot, parsley, tomato paste, cognac, bacon, beef roast, shallot, orange, marjoram, basil, canned whole tomato, red wine, olive oil, sage, thyme, garlic

Boeuf Bourgignon

spoonacular.com

Ingredients: carrot, parsley, tomato paste, cognac, bacon, beef stock, beef roast, flour, butter, shallot, bay leaf, olive oil, button mushroom, thyme, onion, dark cocoa, garlic

French Beef Stew (Boeuf Bourguignon)

chewoutloud.com

Ingredients: carrot, parsley, tomato paste, cognac, beef stew meat, bacon, beef broth, flour, butter, red wine, bay leaf, olive oil, button mushroom, thyme, onion, pearl onion, garlic

Beef Bourguignon

afamilyfeast.com

Ingredients: carrot, parsley, tomato paste, cognac, bacon, beef stock, beef roast, flour, butter, brown sugar, extra virgin olive oil, red wine, bay leaf, mashed potatoes, button mushroom, thyme, onion, garlic

Beef Stew with Mashed Potatoes

eatsmarter.com

Ingredients: carrot, parsley, tomato paste, cognac, beef stew meat, bacon, beef broth, milk, butter, pastry flour, rosemary, red wine, bay leaf, olive oil, onion, potato, garlic, nutmeg

Dungeness Crab Bisque

foodnetwork.com

Ingredients: carrot, parsley, tomato paste, cognac, crab, fish stock, heavy cream, celery, lemon, white wine, shallot, bay leaf, olive oil, tomato, thyme, garlic, tarragon, cayenne

Beef Bourguignonne Potpie

foodnetwork.com

Ingredients: carrot, parsley, tomato paste, cognac, chicken broth, beef steak, bacon, flour, butter, chive, red wine, vegetable oil, bay leaf, egg, button mushroom, thyme, onion, pearl onion, garlic

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: carrot, parsley, tomato paste, cognac, lobster, heavy cream, butter, panko, celery, lemon, white wine, shallot, rosemary, long-grain white rice, egg, olive oil, tomato, garlic, tarragon, cayenne

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: carrot, parsley, tomato paste, cognac, bacon, beef stock, venison, flour, butter, peppercorn, rosemary, red wine, bay leaf, allspice, olive oil, button mushroom, clove, thyme, onion, pearl onion, garlic

Steak Diane

crecipe.com

Ingredients: carrot, parsley, tomato paste, cognac, worcestershire, veal steak, beef steak, veal stock, heavy cream, butter, celery, peppercorn, shallot, red wine, bay leaf, dijon mustard, olive oil, button mushroom, bell pepper, thyme, onion, garlic, scallion