parsley, carrot, dijon mustard, green lentils & parsnip recipes
2 recipes
Page 1
Roast Veggie & Lentil Salad | Veganuary Week 1
bosh.tv
Ingredients: carrot, dijon mustard, parsley, parsnip, green lentils, walnut, lemon, pomegranate molasses, olive oil, beetroot, pumpkin, watercress, pomegranate, cayenne
Roasted Roots with Mustard Horseradish Dressing
theawesomegreen.com
Ingredients: carrot, dijon mustard, parsley, parsnip, green lentils, pine nut, horseradish, coconut oil, lemon, cauliflower, kabocha squash, extra virgin olive oil, bay leaf, beetroot, onion, brussels sprout, garlic, vegetable broth