Parsley And Carrot And Extra Virgin Olive Oil And Artichoke Recipes

March Salad

academiabarilla.it

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, canned anchovy, celeriac, bell pepper, spinach, garlic

Lima Beans with Roasted Artichoke Hearts

marthastewart.com

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, celery, capers, lima beans, onion, chili flake, sherry vinegar

Spinach-Artichoke Dip

simmerandsauce.com

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, parmesan, sour cream, lemon, red onion, mayonnaise, baby greens, water chestnut

Artichokes Simmered with Green Beans and Bacon

foodandwine.com

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, bacon, lemon, white wine, bay leaf, green beans, thyme, onion, garlic

Sauteed artichoke hearts

gourmettraveller.com.au

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, canned anchovy, chicken thighs, bread crumbs, olive oil, chickpea, leek, onion, garlic

Cod with Artichokes and Chickpeas

foodandwine.com

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, chicken stock, cod, butter, lemon, chive, shiitake mushroom, onion, garlic, canned chickpea

Artichokes alla Romana

bbc.co.uk

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, celery, lemon, peppercorn, white wine, coriander, bay leaf, fennel seed, onion, sugar, garlic

Oven-Braised Baby Artichokes with Lemon Aioli Recipe

recipes.net

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, lemon, white wine, shallot, bay leaf, white pepper, mayonnaise, thyme, onion, sugar, sherry vinegar

How To Make Oven-Braised Baby Artichokes with Lemon Aioli

recipes.net

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, lemon, white wine, shallot, bay leaf, white pepper, mayonnaise, thyme, onion, sugar, sherry vinegar

Roasted Vegetables and Farro Salad

sidechef.com

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, farro, cauliflower, red onion, fennel, red wine vinegar, olive oil, capers, chile pepper, garlic, canned chickpea, chili flake

Party Time! Fried Baby Artichokes With Citrus-Chili Gremolata

foodrepublic.com

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, chicken broth, celery, lemon, white wine, orange, fennel, rice flour, onion, garlic, chili oil, canola oil

Farro with Artichokes and Herb Salad

delish.com

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, chicken broth, farro, butter, grana-padano, celery, white wine, chive, white wine vinegar, bay leaf, celeriac, onion, tarragon

Braised artichokes with asparagus and pecorino

gourmettraveller.com.au

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, pistachio, pecorino, celery, lemon, peppercorn, white wine, olive oil, cress, fennel seed, thyme, onion, asparagus

Farro with Artichokes and Herb Salad

thedailymeal.com

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, chicken broth, farro, butter, grana-padano, celery, white wine, chive, white wine vinegar, bay leaf, celeriac, onion, tarragon

Pickled artichokes

gourmettraveller.com.au

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, lemon, peppercorn, white wine, white wine vinegar, juniper berry, olive oil, fennel seed, mustard seed, thyme, onion, sugar, garlic, vegetable broth

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe

seriouseats.com

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, chicken stock, parmesan, heavy cream, celery, lemon, red wine vinegar, egg, white beans, capers, arugula, thyme, onion, garlic, canola oil

Summer vegetable stew with parsley pesto

deliciousmagazine.co.uk

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, parmesan, butter, lemon, white wine, cherry tomato, zucchini, cannellini beans, gem lettuce, leek, spinach, onion, garlic, scallion, vegetable broth

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde

seriouseats.com

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, chicken stock, parmesan, heavy cream, celery, lemon, red wine vinegar, egg, white beans, capers, arugula, thyme, onion, garlic, canola oil

Italian Stuffed Artichoke

acadianatable.com

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, bread crumbs, parmesan, mozzarella, celery, lemon, olive salad mix, cauliflower, green olives, red wine vinegar, rosemary, capers, oregano, black olives, bell pepper, celery seed, garlic

Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe

foodrepublic.com

Ingredients: extra virgin olive oil, carrot, artichoke, parsley, veal steak, veal stock, veal shank, flour, butter, lemon, fleur de sel, honey, chard, bay leaf, tomato paste, tomato, leek, thyme, onion, garlic, canola oil