parsley, carrot, extra virgin olive oil, beetroot & balsamic vinegar recipes
2 recipes
Page 1
Beet and Carrot Salad with Pomegranate and Pumpkin Seeds
anediblemosaic.com
Ingredients: balsamic vinegar, extra virgin olive oil, carrot, parsley, beetroot, red onion, pomegranate molasses, pumpkin seeds, pomegranate
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: balsamic vinegar, extra virgin olive oil, carrot, parsley, beetroot, worcestershire, beef short ribs, beef stock, parmesan, heavy cream, butter, cheddar, celery, cracked pepper, lemon, white wine, baby carrot, brown sugar, apple, marjoram, polenta, wholegrain mustard, radish, tomato paste, parsnip, thyme, onion, garlic, scallion