parsley, carrot, extra virgin olive oil, beetroot & cracked pepper recipes
2 recipes
Page 1
Summer Vegetable and Ricotta Pasta
jamiegeller.com
Ingredients: cracked pepper, extra virgin olive oil, carrot, parsley, beetroot, ricotta, short-cut pasta, cherry tomato, zucchini, kale, basil, onion, garlic
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: cracked pepper, extra virgin olive oil, carrot, parsley, beetroot, worcestershire, beef short ribs, beef stock, parmesan, heavy cream, butter, cheddar, celery, lemon, white wine, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, polenta, wholegrain mustard, radish, tomato paste, parsnip, thyme, onion, garlic, scallion