parsley, carrot, extra virgin olive oil, bread & canned cannellini beans recipes
5 recipes
Page 1
Three-Bean Chili With Spring Pesto
realsimple.com
Ingredients: bread, canned cannellini beans, extra virgin olive oil, carrot, parsley, pine nut, canned kidney beans, onion, canned tomato, garlic, canned chickpea
Sausage, Kale, & White Bean Soup
italianfoodforever.com
Ingredients: bread, canned cannellini beans, extra virgin olive oil, carrot, parsley, chicken broth, ground sausage, celery, kale, olive oil, oregano, onion, potato, garlic
Chicken minestrone
healthyfood.com
Ingredients: bread, canned cannellini beans, extra virgin olive oil, carrot, parsley, chicken stock, chicken breast, parmesan, broccoli, leek, brussels sprout, canned tomato, garlic, seasoned salt
Mediterranean Bean and Bacon Soup
foodnetwork.com
Ingredients: bread, canned cannellini beans, extra virgin olive oil, carrot, parsley, chicken stock, pancetta, parmesan, celery, white wine, bay leaf, tomato paste, cavolo nero, onion, garlic, nutmeg
Ribollita Soup
sipandfeast.com
Ingredients: bread, canned cannellini beans, extra virgin olive oil, carrot, parsley, chicken stock, pancetta, parmesan, celery, zucchini, rosemary, olive oil, tomato paste, cavolo nero, onion, garlic, chili flake