parsley, carrot, extra virgin olive oil, bread & pecorino recipes
7 recipes
Page 1
Savory Pancotto Soup
winemag.com
Ingredients: pecorino, bread, extra virgin olive oil, carrot, parsley, chicken stock, celery, tomato, onion, garlic
Zuppa Arcidossana
oregonlive.com
Ingredients: pecorino, bread, extra virgin olive oil, carrot, parsley, sweet italian sausage, celery, chard, onion, canned tomato, garlic
Meatless Meatballs: Polpette di Lupo
foodnetwork.com
Ingredients: pecorino, bread, extra virgin olive oil, carrot, parsley, milk, basil, egg, tomato, thyme, onion, garlic
Zuppa di Fagiole e Zucca
italianfoodforever.com
Ingredients: pecorino, bread, extra virgin olive oil, carrot, parsley, chicken broth, celery, cannellini beans, olive oil, butternut squash, tomato, onion, garlic, chili flake
Porcini & Tomato Bread Soup
italianfoodforever.com
Ingredients: pecorino, bread, extra virgin olive oil, carrot, parsley, pesto, celery, basil, olive oil, tomato, porcini, onion, garlic, vegetable broth, chili flake
Chicken Parmesan
bonappetit.com
Ingredients: pecorino, bread, extra virgin olive oil, carrot, parsley, chicken breast, parmesan, flour, mozzarella, marjoram, egg, olive oil, tomato, thyme, onion, garlic
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: pecorino, bread, extra virgin olive oil, carrot, parsley, beef short ribs, beef stock, flour, butter, pappardelle, celery, paprika, fresno chile, rosemary, red wine, bay leaf, allspice, olive oil, tomato paste, arugula, onion, garlic