parsley, carrot, extra virgin olive oil, bread & peppercorn recipes
6 recipes
Page 1
Sardines escabeche
delicious.com.au
Ingredients: bread, peppercorn, extra virgin olive oil, carrot, parsley, sardines, flour, cumin, white wine, red onion, bay leaf, thyme, sugar, garlic, sherry vinegar
Sardines escabeche
taste.com.au
Ingredients: bread, peppercorn, extra virgin olive oil, carrot, parsley, sardines, flour, cumin, white wine, red onion, bay leaf, thyme, sugar, garlic, sherry vinegar
Provencal Vegetable Soup: Soupe au Pistou
foodnetwork.com
Ingredients: bread, peppercorn, extra virgin olive oil, carrot, parsley, chicken stock, goat cheese, celery, zucchini, basil, olive oil, tomato, leek, green beans, thyme, summer squash, garlic
Black Sea Bass in Spring Vegetable Broth
foodnetwork.com
Ingredients: bread, peppercorn, extra virgin olive oil, carrot, parsley, sea bass, fava beans, celery, lemon, cherry tomato, fennel, vegetable oil, bay leaf, dijon mustard, egg, potato, garlic, scallion
Catalan Chicken Stew
foodnetwork.com
Ingredients: bread, peppercorn, extra virgin olive oil, carrot, parsley, chicken stock, chicken breast, almond, baguette, celery, lemon, paprika, green olives, canned whole tomato, bay leaf, saffron, bell pepper, thyme, onion, chile pepper, garlic
Neapolitan Ragu
foodnetwork.com
Ingredients: bread, peppercorn, extra virgin olive oil, carrot, parsley, pork shoulder, ground beef, pork spare ribs, ground pork, pine nut, parmesan, spaghetti, milk, celery, raisins, red wine, egg, tomato paste, oregano, fennel seed, thyme, onion, canned tomato, garlic