parsley, carrot, extra virgin olive oil, butter, white wine & beef stock recipes

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White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta

spoonforkbacon.com

Ingredients: beef stock, butter, white wine, extra virgin olive oil, carrot, parsley, worcestershire, beef short ribs, parmesan, heavy cream, cheddar, celery, cracked pepper, lemon, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, polenta, wholegrain mustard, radish, tomato paste, beetroot, parsnip, thyme, onion, garlic, scallion