parsley, carrot, extra virgin olive oil, cayenne & chicken breast recipes
5 recipes
Page 1
Moroccan Chicken Quinoa Salad
thebewitchinkitchen.com
Ingredients: chicken breast, extra virgin olive oil, carrot, parsley, cayenne, feta, cumin, lemon, paprika, kale, garlic powder, chickpea, cinnamon, bell pepper, quinoa
Homemade Chicken Noodle Casserole
halfbakedharvest.com
Ingredients: chicken breast, extra virgin olive oil, carrot, parsley, cayenne, chicken broth, egg noodle, flour, milk, bread, potato chips, butter, egg, thyme, onion, garlic
Savory Parmesan Biscuit Crumble Chicken Pot Pie
nourish-and-fete.com
Ingredients: chicken breast, extra virgin olive oil, carrot, parsley, cayenne, chicken broth, parmesan, heavy cream, flour, milk, butter, soy sauce, celery, lemon, baking powder, peas, button mushroom, tomato paste, thyme, onion
Buffalo Chicken Salad
delish.com
Ingredients: chicken breast, extra virgin olive oil, carrot, parsley, cayenne, buttermilk, sour cream, blue cheese, celery, dill, red onion, cherry tomato, wing sauce, romaine, garlic powder, chive, cucumber, honey, mayonnaise, baby greens, onion powder, avocado, garlic, lime
Low Carb Chicken Parmesan with Spaghetti Squash
abbeyskitchen.com
Ingredients: chicken breast, extra virgin olive oil, carrot, parsley, cayenne, parmesan, flour, milk, bread, mozzarella, celery, balsamic vinegar, zucchini, spaghetti squash, basil, bay leaf, egg, button mushroom, oregano, garlic flakes, onion, sugar, canned tomato, garlic, chili flake