parsley, carrot, extra virgin olive oil, cayenne & shrimp recipes

3 recipes

Page 1

Grilled Buffalo Shrimp With Yogurt Blue-Ranch Dip

rachaelrayshow.com

Ingredients: shrimp, extra virgin olive oil, carrot, parsley, cayenne, greek yogurt, butter, blue cheese, celery, lemon, bay leaf, smoked paprika, cooking spray, bell pepper, garlic

Fried Green Tomatoes With Shrimp Remoulade

foodnetwork.com

Ingredients: shrimp, extra virgin olive oil, carrot, parsley, cayenne, worcestershire, buttermilk, ketchup, celery, green tomato, lemon, paprika, hot sauce, vegetable oil, bay leaf, wholegrain mustard, white pepper, cornmeal, mayonnaise, onion, sugar, garlic, scallion

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: shrimp, extra virgin olive oil, carrot, parsley, cayenne, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, bay leaf, tomato paste, tomato, leek, oregano, bell pepper, thyme, onion, garlic