parsley, carrot, extra virgin olive oil, celery, white wine & sage recipes
4 recipes
Page 1
Spicy Sausage, Chicken and Bean Pot
foodnetwork.com
Ingredients: celery, white wine, extra virgin olive oil, carrot, parsley, sage, chicken stock, sausage, boneless skinless chicken thighs, andouille, baguette, butter, cannellini beans, bay leaf, thyme, onion
Slow-braised veal shanks
goodfood.com.au
Ingredients: celery, white wine, extra virgin olive oil, carrot, parsley, sage, canned anchovy, veal stock, veal shank, lemon, rosemary, bay leaf, leek, thyme, onion, canned tomato, garlic
Pan-Roasted Chicken With Vegetables and Dijon Jus Recipe
seriouseats.com
Ingredients: celery, white wine, extra virgin olive oil, carrot, parsley, sage, whole chicken, chicken stock, fish sauce, butter, lemon, shallot, bay leaf, dijon mustard, new potato, onion, brussels sprout
Paula’s Onion Beef Stew With Rice
farmflavor.com
Ingredients: celery, white wine, extra virgin olive oil, carrot, parsley, sage, beef stew meat, flour, butter, onion soup, rosemary, basil, button mushroom, tomato, oregano, thyme, onion, potato, garlic, white rice