parsley, carrot, extra virgin olive oil, cilantro & chicken broth recipes
4 recipes
Page 1
MOROCCAN LENTIL SOUP: HARIRA
panningtheglobe.com
Ingredients: chicken broth, extra virgin olive oil, carrot, parsley, cilantro, celery, lemon, red lentils, paprika, ginger root, canned whole tomato, cinnamon, date, onion, turmeric, garlic, canned chickpea, aleppo pepper
North African Chicken Stew
food.com
Ingredients: chicken broth, extra virgin olive oil, carrot, parsley, cilantro, chicken thighs, pesto, almond, couscous, butter, cumin, lemon, red onion, paprika, vegetable oil, apple cider vinegar, garlic, cayenne
Moroccan Vegetable Soup
magicskillet.com
Ingredients: chicken broth, extra virgin olive oil, carrot, parsley, cilantro, cumin, celery, lemon, paprika, ginger root, vegetable oil, butternut squash, cinnamon, tomato, saffron, onion, garlic, chili flake, green lentils, cayenne
Citrus Braised Lamb Shanks with Green Harissa
runningtothekitchen.com
Ingredients: chicken broth, extra virgin olive oil, carrot, parsley, cilantro, lamb shank, cumin, celery, lemon, shallot, seasoned rice vinegar, orange, coriander, rosemary, jalapeno, tomato paste, baby greens, thyme, onion, mint, garlic, lime