parsley, carrot, extra virgin olive oil, cilantro & couscous recipes
4 recipes
Page 1
North African Chicken Stew
food.com
Ingredients: couscous, extra virgin olive oil, carrot, parsley, cilantro, chicken broth, chicken thighs, pesto, almond, butter, cumin, lemon, red onion, paprika, vegetable oil, apple cider vinegar, garlic, cayenne
Lamb-and-Apricot Tagine with Almond Couscous
foodandwine.com
Ingredients: couscous, extra virgin olive oil, carrot, parsley, cilantro, chicken stock, lamb shank, almond, cumin, dried apricot, ginger powder, honey, red wine, cinnamon, tomato, onion, turmeric, garlic, canned chickpea
Moroccan vegetable stew
goodfood.com.au
Ingredients: couscous, extra virgin olive oil, carrot, parsley, cilantro, cumin, celery, lemon, red onion, paprika, honey, olive oil, tomato, black olives, bell pepper, chili powder, turmeric, garlic, canned chickpea, vegetable broth
Root Vegetable Tagine with Sweet Potatoes, Carrots, Turnips, and Spice-Roas
bigoven.com
Ingredients: couscous, extra virgin olive oil, carrot, parsley, cilantro, cumin, celery, lemon, sun dried tomato, green olives, coriander, tomato paste, onion, mint, turnip, roasted chickpeas, yam, turmeric, sweet potato, garlic, chili flake, caraway