parsley, carrot, extra virgin olive oil, cucumber & black olives recipes
4 recipes
Page 1
Baba Ghanoush Power Bowl
cleaneatingmag.com
Ingredients: extra virgin olive oil, cucumber, carrot, parsley, black olives, lemon, eggplant, tahini, tomato, quinoa, garlic
Chicken & Farro Herb Salad
eatingwell.com
Ingredients: extra virgin olive oil, cucumber, carrot, parsley, black olives, chicken breast, farro, red onion, fennel, red wine vinegar, fresh mint, basil, dijon mustard, arugula, garlic
Brown Rice Vegetable Salad Recipe
timesofindia.com
Ingredients: extra virgin olive oil, cucumber, carrot, parsley, black olives, celery, lemon, honey, long-grain white rice, dijon mustard, radish, tomato, vinegar, bell pepper, onion, garlic
Lobster with Fresh Grains and Aromatic Herbs
greatchefs.com
Ingredients: extra virgin olive oil, cucumber, carrot, parsley, black olives, lobster, bulgur, celery, lemon, balsamic vinegar, fennel, chive, coriander, basil, radish, tomato, bell pepper, raw buckwheat, zucchini flowers, onion, mint, tarragon