parsley, carrot, extra virgin olive oil, fennel & black olives recipes

4 recipes

Page 1

Whole Grain, Feta, and Olive Salad

crecipe.com

Ingredients: fennel, extra virgin olive oil, carrot, parsley, black olives, pistachio, bulgur, feta, red wine vinegar

Chicken & Farro Herb Salad

eatingwell.com

Ingredients: fennel, extra virgin olive oil, carrot, parsley, black olives, chicken breast, farro, red onion, cucumber, red wine vinegar, fresh mint, basil, dijon mustard, arugula, garlic

Lobster with Fresh Grains and Aromatic Herbs

greatchefs.com

Ingredients: fennel, extra virgin olive oil, carrot, parsley, black olives, lobster, bulgur, celery, lemon, balsamic vinegar, chive, coriander, cucumber, basil, radish, tomato, bell pepper, raw buckwheat, zucchini flowers, onion, mint, tarragon

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: fennel, extra virgin olive oil, carrot, parsley, black olives, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, harissa, coriander, ginger powder, fresh mint, bay leaf, quince, smoked paprika, olive oil, cinnamon, tomato, saffron, green cardamom, chile pepper, turmeric, garlic, cayenne