parsley, carrot, extra virgin olive oil, fennel & farro recipes

4 recipes

Page 1

Roasted Vegetables and Farro Salad

sidechef.com

Ingredients: farro, fennel, extra virgin olive oil, carrot, parsley, cauliflower, red onion, red wine vinegar, artichoke, olive oil, capers, chile pepper, garlic, canned chickpea, chili flake

Chicken & Farro Herb Salad

eatingwell.com

Ingredients: farro, fennel, extra virgin olive oil, carrot, parsley, chicken breast, red onion, cucumber, red wine vinegar, fresh mint, basil, dijon mustard, arugula, black olives, garlic

Italian Herbed Farro Bowls

deliciousliving.com

Ingredients: farro, fennel, extra virgin olive oil, carrot, parsley, almond, parmesan, lemon, white wine, cherry tomato, fennel seed, baby greens, garlic, chili flake, italian seasoning

Pan Seared Citrus Herb Tilapia with Fennel and Toasted Farro Risotto

mccormick.com

Ingredients: farro, fennel, extra virgin olive oil, carrot, parsley, chicken stock, tilapia, butter, white wine, orange, garlic & herb seasoning, garlic-pepper seasoning, button mushroom, orange juice, arugula, bell pepper, onion, garlic, chili flake, sherry vinegar