parsley, carrot, extra virgin olive oil, honey, dijon mustard & bay leaf recipes
2 recipes
Page 1
French Lentil Salad with Goat Cheese
onceuponachef.com
Ingredients: extra virgin olive oil, honey, carrot, bay leaf, dijon mustard, parsley, chicken broth, goat cheese, celery, lemon, thyme, garlic, green lentils
Caramelized Veggie Lentil Salad
bhg.com
Ingredients: extra virgin olive oil, honey, carrot, bay leaf, dijon mustard, parsley, chicken broth, butter, balsamic vinegar, shallot, fennel, sage, garlic, green lentils