parsley, carrot, extra virgin olive oil, lemon, dijon mustard & cashew recipes
2 recipes
Page 1
Roasted Winter Vegetable Platter with Miso Aioli and Romesco Sauce
purewow.com
Ingredients: cashew, lemon, extra virgin olive oil, carrot, dijon mustard, parsley, cumin, tomato sauce, cauliflower, kabocha squash, red wine vinegar, white miso, egg, smoked paprika, olive oil, bell pepper, garlic, cayenne
Creamy Wild Rice Soup
loveandlemons.com
Ingredients: cashew, lemon, extra virgin olive oil, carrot, dijon mustard, parsley, almond milk, celery, kale, cannellini beans, rosemary, white miso, white beans, button mushroom, wild rice, thyme, garlic, scallion, chili flake