parsley, carrot, extra virgin olive oil, olive oil & yogurt recipes
6 recipes
Page 1
Selection of Finger Food With Dips
supervalu.ie
Ingredients: yogurt, extra virgin olive oil, carrot, parsley, olive oil, celery, lemon, cherry tomato, paprika, eggplant, chive, cucumber, snap peas, radish, garlic
Spring lamb roast with mint yoghurt sauce
gourmettraveller.com.au
Ingredients: yogurt, extra virgin olive oil, carrot, parsley, olive oil, boneless lamb, almond, bulgur, cumin, lemon, preserved lemon, paprika, coriander, cinnamon, date, mint, garlic
Sizzling lamb chops scottadito
jamieoliver.com
Ingredients: yogurt, extra virgin olive oil, carrot, parsley, olive oil, lamb chops, pistachio, bulgur, feta, lemon, red onion, orange, coriander, honey, white wine vinegar, bay leaf, oregano, onion, chile pepper
Roast carrots with chickpea puree
eatwell.co.nz
Ingredients: yogurt, extra virgin olive oil, carrot, parsley, olive oil, hazelnut, cumin, lemon, sesame seed, coriander, tahini, bay leaf, chickpea, vinegar, baby beets, thyme, chile pepper, sugar, garlic
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: yogurt, extra virgin olive oil, carrot, parsley, olive oil, chicken stock, lamb shank, pearl barley, pita, celery, lemon, white wine, cucumber, fresh mint, tomato paste, tomato, lentils, thyme, onion, garlic, canned chickpea
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: yogurt, extra virgin olive oil, carrot, parsley, olive oil, chicken stock, lamb shank, couscous, cumin, lemon, red onion, preserved lemon, orange, harissa, fennel, coriander, ginger powder, fresh mint, bay leaf, quince, smoked paprika, cinnamon, tomato, saffron, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne