parsley, carrot, extra virgin olive oil, orange & tomato recipes
6 recipes
Page 1
Moroccan Spiced Millet And Lentil Salad Recipe
archanaskitchen.com
Ingredients: orange, extra virgin olive oil, carrot, parsley, tomato, lemon, cucumber, anardana, orange juice, date, lentils, onion, mint, foxtail millet, ras el hanout
Orange & Saffron-Scented Mussel Soup
eatingwell.com
Ingredients: orange, extra virgin olive oil, carrot, parsley, tomato, mussel, butter, white wine, bay leaf, orange juice, leek, saffron, thyme, onion, garlic
Amaretto Amarone Osso Bucco Pot Roast
foodnetwork.com
Ingredients: orange, extra virgin olive oil, carrot, parsley, tomato, canned anchovy, beef broth, veal shank, pine nut, flour, butter, celery, lemon, white wine, bay leaf, onion, garlic, craisins
Vegan Saffron Risotto
foodnetwork.com
Ingredients: orange, extra virgin olive oil, carrot, parsley, tomato, soy sauce, celery, peppercorn, white wine, nutritional yeast, fennel, bay leaf, tomato paste, leek, saffron, thyme, risotto rice, garlic, cayenne
Crispy Shrimp with Caper Relish & Marinara
flavcity.com
Ingredients: orange, extra virgin olive oil, carrot, parsley, tomato, shrimp, flour, panko, celery, cracked pepper, lemon, basil, honey, red wine, egg, tomato paste, capers, thyme, onion, garlic, chili flake
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: orange, extra virgin olive oil, carrot, parsley, tomato, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, harissa, fennel, coriander, ginger powder, fresh mint, bay leaf, quince, smoked paprika, olive oil, cinnamon, saffron, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne