parsley, carrot, extra virgin olive oil, parsnip & canned tomato recipes
4 recipes
Page 1
Sausage & Vegetable Farro Soup
cleaneatingmag.com
Ingredients: extra virgin olive oil, carrot, parsley, parsnip, canned tomato, turkey sausage, farro, celery, red onion, brussels sprout, vegetable broth
Turkey and Vegetable Chili
godairyfree.org
Ingredients: extra virgin olive oil, carrot, parsley, parsnip, canned tomato, ground turkey, cumin, cauliflower, kale, chili powder, onion, garlic
Sliced Brisket with Vegetables
eatsmarter.com
Ingredients: extra virgin olive oil, carrot, parsley, parsnip, canned tomato, brisket, red onion, rosemary, red wine, bay leaf, potato, garlic
Italian Style Vegetarian Farro Soup
savoryspiceshop.com
Ingredients: extra virgin olive oil, carrot, parsley, parsnip, canned tomato, parmesan, farro, canned cannellini beans, kale, fleur de sel, black truffle, bay leaf, onion, garlic, vegetable broth, chili flake, bouquet garni