parsley, carrot, extra virgin olive oil, thyme, beef stock & brown sugar recipes

2 recipes

Page 1

Beef Bourguignon

afamilyfeast.com

Ingredients: beef stock, brown sugar, extra virgin olive oil, carrot, parsley, thyme, bacon, beef roast, flour, butter, red wine, bay leaf, mashed potatoes, button mushroom, tomato paste, onion, garlic, cognac

White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta

spoonforkbacon.com

Ingredients: beef stock, brown sugar, extra virgin olive oil, carrot, parsley, thyme, worcestershire, beef short ribs, parmesan, heavy cream, butter, cheddar, celery, cracked pepper, lemon, white wine, balsamic vinegar, baby carrot, apple, marjoram, polenta, wholegrain mustard, radish, tomato paste, beetroot, parsnip, onion, garlic, scallion