parsley, carrot, extra virgin olive oil, thyme, beef stock & red wine recipes
13 recipes
Page 1
Bistro-Style Short Ribs
foodnetwork.com
Ingredients: beef stock, extra virgin olive oil, red wine, carrot, parsley, thyme, beef short ribs, celery, tomato, onion, garlic
Instant Pot Red Wine Braised Short Ribs
aberdeenskitchen.com
Ingredients: beef stock, extra virgin olive oil, red wine, carrot, parsley, thyme, beef short ribs, rosemary, button mushroom, tomato paste, onion, garlic
Spaghetti Bolognese
besthealthmag.ca
Ingredients: beef stock, extra virgin olive oil, red wine, carrot, parsley, thyme, ground beef, chicken livers, parmesan, spaghetti, celery, sun dried tomato, onion, canned tomato, garlic
provencal beef stew
womensweeklyfood.com.au
Ingredients: beef stock, extra virgin olive oil, red wine, carrot, parsley, thyme, bacon, beef roast, celery, zucchini, bay leaf, leek, black olives, canned tomato, garlic
New England Pot Roast
foodnetwork.com
Ingredients: beef stock, extra virgin olive oil, red wine, carrot, parsley, thyme, beef roast, flour, celery, prepared horseradish, rosemary, bay leaf, onion, potato, garlic, mustard
Irish Beef Stew
crecipe.com
Ingredients: beef stock, extra virgin olive oil, red wine, carrot, parsley, thyme, beef stew meat, worcestershire, butter, beer, bay leaf, tomato paste, onion, potato, sugar, garlic
Lamb Shank Stew with Russet Potato Top
foodnetwork.com
Ingredients: beef stock, extra virgin olive oil, red wine, carrot, parsley, thyme, lamb shank, barley, flour, butter, bay leaf, olive oil, clove, onion, potato, garlic
Beef Barley Soup
daringgourmet.com
Ingredients: beef stock, extra virgin olive oil, red wine, carrot, parsley, thyme, beef sirloin, barley, celery, bay leaf, button mushroom, tomato paste, oregano, spinach, onion, garlic
Braised Short Ribs With Moxie Beans
tastecooking.com
Ingredients: beef stock, extra virgin olive oil, red wine, carrot, parsley, thyme, bacon, beef short ribs, celery, wholegrain mustard, dr pepper, kidney beans, tomato paste, tomato, apple cider vinegar, onion, garlic, canola oil
Beef Bourguignon
afamilyfeast.com
Ingredients: beef stock, extra virgin olive oil, red wine, carrot, parsley, thyme, bacon, beef roast, flour, butter, brown sugar, bay leaf, mashed potatoes, button mushroom, tomato paste, onion, garlic, cognac
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: beef stock, extra virgin olive oil, red wine, carrot, parsley, thyme, beef steak, butter, peppercorn, shallot, chive, bay leaf, button mushroom, leek, watercress, onion, garlic, tarragon, canola oil, chervil
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: beef stock, extra virgin olive oil, red wine, carrot, parsley, thyme, chicken stock, lamb shank, butter, cumin, red wine vinegar, honey, bay leaf, allspice, olive oil, tomato paste, cinnamon, pomegranate juice, onion, potato, garlic, pomegranate
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: beef stock, extra virgin olive oil, red wine, carrot, parsley, thyme, lamb shank, flour, butter, celery, lemon, peppercorn, fennel, rosemary, polenta, bay leaf, tomato paste, capers, onion, chile pepper, brussels sprout, garlic, vegetable broth