parsley, carrot, extra virgin olive oil, thyme, celery, peas & fennel recipes
2 recipes
Page 1
Farro Soup with Hearty Vegetables
jessicagavin.com
Ingredients: celery, fennel, extra virgin olive oil, carrot, peas, parsley, thyme, parmesan, pearled farro, cannellini beans, basil, tomato paste, tomato, onion, garlic, vegetable broth
Paccheri Stuffed with Vegetable Ragù
lacucinaitaliana.com
Ingredients: celery, fennel, extra virgin olive oil, carrot, peas, parsley, thyme, paccheri, ricotta, ice cream, bread, grana-padano, cream, fava beans, shallot, zucchini, marjoram, basil, egg, cornstarch, asparagus, chile pepper, potato