parsley, carrot, extra virgin olive oil, thyme, egg & potato recipes
6 recipes
Page 1
Beef and Guinness Hand Pies
karistabennett.com
Ingredients: extra virgin olive oil, carrot, egg, parsley, thyme, potato, ground beef, pie crust, beer, cheddar, celery, chive, rosemary, onion, garlic
Light Chicken Potpie
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, egg, parsley, thyme, potato, chicken broth, rotisserie chicken, greek yogurt, flour, milk, butter, celery, baking powder, peas, onion
Chicken Skillet Pot Pie with Biscuits
plattertalk.com
Ingredients: extra virgin olive oil, carrot, egg, parsley, thyme, potato, chicken broth, chicken breast, heavy cream, biscuits, flour, celery, peas, onion, sweet corn, garlic
Vegetable Stew with Dumplings
hellolittlehome.com
Ingredients: extra virgin olive oil, carrot, egg, parsley, thyme, potato, sharp cheddar, flour, milk, butter, celery, baking powder, garlic powder, peas, sage, onion, garlic, canned chickpea, vegetable broth
Vegetable Shepard's Pie
jamiegeller.com
Ingredients: extra virgin olive oil, carrot, egg, parsley, thyme, potato, milk, butter, chestnut, red wine, chard, potato starch, button mushroom, tomato paste, parsnip, onion, coconut milk, pearl onion, jerusalem artichoke, sweet potato, garlic
Paccheri Stuffed with Vegetable Ragù
lacucinaitaliana.com
Ingredients: extra virgin olive oil, carrot, egg, parsley, thyme, potato, paccheri, ricotta, ice cream, bread, grana-padano, cream, fava beans, celery, shallot, zucchini, fennel, marjoram, basil, peas, cornstarch, asparagus, chile pepper