parsley, carrot, extra virgin olive oil, thyme, egg & tomato recipes
6 recipes
Page 1
Meatless Meatballs: Polpette di Lupo
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, egg, parsley, tomato, thyme, pecorino, milk, bread, basil, onion, garlic
Eggs in a Wintry Tomato and Kale Sauce
food52.com
Ingredients: extra virgin olive oil, carrot, egg, parsley, tomato, thyme, goat cheese, celery, kale, rosemary, tomato paste, onion, garlic
Chicken Parmesan
bonappetit.com
Ingredients: extra virgin olive oil, carrot, egg, parsley, tomato, thyme, chicken breast, parmesan, pecorino, flour, bread, mozzarella, marjoram, olive oil, onion, garlic
Spaghetti and Meatballs
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, egg, parsley, tomato, thyme, ground beef, chicken stock, ground pork, bread crumbs, parmesan, spaghetti, celery, basil, bay leaf, tomato paste, onion, garlic, cayenne
Mushroom Swiss Veggie Burgers
hellolittlehome.com
Ingredients: extra virgin olive oil, carrot, egg, parsley, tomato, thyme, walnut, swiss cheese, flour, bread, pearl barley, lettuce, bay leaf, smoked paprika, button mushroom, sage, lentils, onion, garlic
Crispy Shrimp with Caper Relish & Marinara
flavcity.com
Ingredients: extra virgin olive oil, carrot, egg, parsley, tomato, thyme, shrimp, flour, panko, celery, cracked pepper, lemon, orange, basil, honey, red wine, tomato paste, capers, onion, garlic, chili flake