parsley, carrot, extra virgin olive oil, thyme, potato & canned chickpea recipes

4 recipes

Page 1

Kale Detox Salad w/ Pesto

wellandfull.com

Ingredients: extra virgin olive oil, carrot, parsley, thyme, potato, canned chickpea, lemon, sesame seed, brown rice, garlic powder, basil, jalapeno, olive oil, cavolo nero

Mediterranean-Style Homemade Vegetable Soup

themediterraneandish.com

Ingredients: extra virgin olive oil, carrot, parsley, thyme, potato, canned chickpea, chicken broth, pine nut, celery, red onion, paprika, zucchini, canned whole tomato, bay leaf, button mushroom, coriander powder, turmeric, garlic, lime

Vegetable Stew with Dumplings

hellolittlehome.com

Ingredients: extra virgin olive oil, carrot, parsley, thyme, potato, canned chickpea, sharp cheddar, flour, milk, butter, celery, baking powder, garlic powder, egg, peas, sage, onion, garlic, vegetable broth

Jamie Oliver's Vegan Shepherd's Pie

umamigirl.com

Ingredients: extra virgin olive oil, carrot, parsley, thyme, potato, canned chickpea, bread crumbs, celery, lemon, balsamic vinegar, sun dried tomato, rosemary, red wine, button mushroom, coriander powder, lentils, onion, sweet potato, garlic, vegetable broth