parsley, carrot, extra virgin olive oil, thyme, rosemary, celery & veal shank recipes
2 recipes
Page 1
Slow-cooked Ossobuco with Gremolata Recipe
keyingredient.com
Ingredients: veal shank, celery, extra virgin olive oil, rosemary, carrot, parsley, thyme, beef broth, lemon, red wine, bay leaf, tomato, porcini, onion, garlic
Slow-braised veal shanks
goodfood.com.au
Ingredients: veal shank, celery, extra virgin olive oil, rosemary, carrot, parsley, thyme, canned anchovy, veal stock, lemon, white wine, bay leaf, sage, leek, onion, canned tomato, garlic