parsley, carrot, extra virgin olive oil, zucchini, garlic, bay leaf & canned beans recipes
2 recipes
Page 1
Chunky Vegetable Soup
zestfulkitchen.com
Ingredients: zucchini, extra virgin olive oil, carrot, canned beans, bay leaf, parsley, garlic, farro, celery, cherry tomato, basil, onion
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: zucchini, extra virgin olive oil, carrot, canned beans, bay leaf, parsley, garlic, parmesan, celery, tomato paste, tomato, oregano, fennel seed, baby greens, thyme, onion, vegetable broth