parsley, carrot, flour, pearl onion, onion & venison recipes
1 recipes
Page 1
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: venison, flour, carrot, parsley, onion, pearl onion, bacon, beef stock, butter, peppercorn, rosemary, red wine, bay leaf, allspice, olive oil, button mushroom, clove, tomato paste, thyme, garlic, cognac