parsley, carrot, flour, tomato paste, red wine & self-raising flour recipes
5 recipes
Page 1
Beef stew and dumplings
goodhousekeeping.com
Ingredients: flour, self-raising flour, red wine, carrot, parsley, tomato paste, beef steak, beef stock, beef suet, rosemary, vegetable oil, leek, parsnip, onion
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: flour, self-raising flour, red wine, carrot, parsley, tomato paste, beef stock, beef roast, parmesan, milk, butter, sun dried tomato, egg, olive oil, thyme, onion, garlic
Beef cobbler with cheddar and rosemary scones
bbc.co.uk
Ingredients: flour, self-raising flour, red wine, carrot, parsley, tomato paste, beef steak, beef stock, milk, cheddar, celery, rosemary, vegetable oil, bay leaf, egg, leek, onion
Lamb one-pot with herby dumplings
deliciousmagazine.co.uk
Ingredients: flour, self-raising flour, red wine, carrot, parsley, tomato paste, chicken stock, worcestershire, lamb shoulder, yogurt, butter, celery, vegetable oil, bay leaf, parsnip, thyme, onion, garlic, english mustard
Beef Bourguignon with Chive Dumplings
supervalu.ie
Ingredients: flour, self-raising flour, red wine, carrot, parsley, tomato paste, beef steak, bacon, beef stock, buttermilk, butter, chive, rosemary, bay leaf, olive oil, button mushroom, thyme, onion, garlic