parsley, carrot, ginger root, coconut milk & chile pepper recipes
4 recipes
Page 1
Vegan Potato Soup
hurrythefoodup.com
Ingredients: ginger root, carrot, parsley, chile pepper, coconut milk, croutons, lemon, bay leaf, celeriac, olive oil, sunflower seeds, leek, potato, garlic, vegetable broth, nutmeg
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
spoonacular.com
Ingredients: ginger root, carrot, parsley, chile pepper, coconut milk, tamari, mung bean sprout, brown sugar, brown rice flour, rice wine vinegar, sesame oil, snow peas, toasted sesame oil, fresh mint, basil, enoki mushroom, daikon, egg, jalapeno, turmeric, garlic, scallion, lime, cayenne
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
foodandspice.com
Ingredients: ginger root, carrot, parsley, chile pepper, coconut milk, tamari, mung bean sprout, brown sugar, brown rice flour, rice wine vinegar, sesame oil, snow peas, toasted sesame oil, fresh mint, basil, enoki mushroom, daikon, egg, jalapeno, turmeric, garlic, scallion, lime, cayenne
Indian-Style Samosa Potpie
foodandspice.com
Ingredients: ginger root, carrot, parsley, chile pepper, coconut milk, butter, pastry flour, coconut oil, cumin, brown mustard, paprika, baking powder, vodka, basil, chickpea flour, peas, chickpea, tomato, coriander powder, spinach, garam masala, chaat masala, chili powder, onion, potato, turmeric, garlic, cayenne, asafoetida