parsley, carrot, ginger root, rosemary & leek recipes

2 recipes

Page 1

Poached Chicken Breast with Barley

greatchefs.com

Ingredients: ginger root, rosemary, carrot, parsley, leek, chicken stock, chicken breast, barley, celery, cracked pepper, peppercorn, zucchini, cucumber, basil, shiitake mushroom, vegetable oil, bay leaf, tomato, onion, safflower oil, garlic

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: ginger root, rosemary, carrot, parsley, leek, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, red wine vinegar, red wine, vegetable oil, bay leaf, celeriac, tomato paste, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne