parsley, carrot, ginger root, rosemary & tomato paste recipes

2 recipes

Page 1

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: ginger root, rosemary, carrot, parsley, tomato paste, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, red wine vinegar, red wine, vegetable oil, bay leaf, celeriac, leek, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne

Lamb and Chickpea Curry

foodnetwork.com

Ingredients: ginger root, rosemary, carrot, parsley, tomato paste, chicken stock, boneless lamb, greek yogurt, cumin, celery, white wine, maple syrup, red curry, paprika, harissa, brown sugar, raisins, long-grain white rice, olive oil, fennel seed, thyme, onion, coconut milk, garlic, canned chickpea