parsley, carrot, honey, butter, onion & bay leaf recipes

10 recipes

Page 1

Steamed sole pockets

foodandhome.co.za

Ingredients: butter, honey, carrot, bay leaf, parsley, onion, soup bones, sole, olive oil, bell pepper, thyme, garlic

Brined Roast Turkey with Pan Gravy

petitegourmets.com

Ingredients: butter, honey, carrot, bay leaf, parsley, onion, turkey stock, madeira wine, celery, white wine, maple syrup, apple, ginger powder, rosemary, olive oil, clove, sage, oregano, garlic

Spiced Ham with Lentils

eatsmarter.com

Ingredients: butter, honey, carrot, bay leaf, parsley, onion, deli ham, lemon, peppercorn, white wine, paprika, chive, coriander, cinnamon, leek, pear, apple jelly, lentils, cayenne

Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe

foodrepublic.com

Ingredients: butter, honey, carrot, bay leaf, parsley, onion, veal steak, veal stock, veal shank, flour, lemon, extra virgin olive oil, fleur de sel, chard, artichoke, tomato paste, tomato, leek, thyme, garlic, canola oil

Pomegranate Braised Lamb Shanks with Potatoes Recipe:

whatscookingamerica.net

Ingredients: butter, honey, carrot, bay leaf, parsley, onion, chicken stock, lamb shank, beef stock, cumin, extra virgin olive oil, red wine vinegar, red wine, allspice, olive oil, tomato paste, cinnamon, pomegranate juice, thyme, potato, garlic, pomegranate

Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )

eatwell.co.nz

Ingredients: butter, honey, carrot, bay leaf, parsley, onion, canned anchovy, beef ribs, red onion, chive, white wine vinegar, egg, olive oil, capers, spinach, thyme, watercress, pickle, potato, garlic, tarragon, chervil

Venison Fillet with Risotto

eatsmarter.com

Ingredients: butter, honey, carrot, bay leaf, parsley, onion, chicken stock, venison, almond, bread crumbs, celery, shallot, rosemary, red wine, vegetable oil, dark couverture chocolate, egg, tomato paste, cornstarch, thyme, sugar, risotto rice, garlic, vegetable broth, nutmeg

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: butter, honey, carrot, bay leaf, parsley, onion, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, extra virgin olive oil, basil, olive oil, button mushroom, tomato paste, tomato, leek, thyme, garlic

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: butter, honey, carrot, bay leaf, parsley, onion, chicken stock, bacon, beef stock, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, white wine vinegar, vegetable oil, juniper berry, egg, sherry, parsnip, thyme, garlic, vegetable broth, nutmeg

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: butter, honey, carrot, bay leaf, parsley, onion, pork loin, pork belly, beef broth, celery, lemon, peppercorn, white wine, ginger root, rosemary, raisins, red wine, dried fig, olive oil, clove, cinnamon, bell pepper, thyme, sugar, garlic, scallion, chili flake, craisins