parsley, carrot, honey, vegetable broth & canned chickpea recipes
5 recipes
Page 1
Crispy Chickpea Grain Bowl with Lemon Yogurt
allrecipes.com
Ingredients: honey, carrot, parsley, canned chickpea, vegetable broth, almond, barley, greek yogurt, lemon, shallot, harissa, red wine, smoked paprika, olive oil, button mushroom, garlic
Moroccan Carrot & Lentil Soup
besthealthmag.ca
Ingredients: honey, carrot, parsley, canned chickpea, vegetable broth, yogurt, cumin, red lentils, ginger powder, olive oil, cinnamon, onion, turmeric, canned tomato, garlic, cayenne
Moroccan Coriander Vegetable Soup
womansday.com
Ingredients: honey, carrot, parsley, canned chickpea, vegetable broth, couscous, cumin, olive oil, butternut squash, cinnamon, coriander powder, cilantro, onion, potato, sweet potato, garlic, chili flake
Chickpea and Winter Vegetable Stew
crecipe.com
Ingredients: honey, carrot, parsley, canned chickpea, vegetable broth, couscous, cumin, lemon, harissa, extra virgin olive oil, butternut squash, tomato paste, coriander powder, leek, chili powder, onion, turnip, potato, garlic, caraway
Moroccan vegetable stew
goodfood.com.au
Ingredients: honey, carrot, parsley, canned chickpea, vegetable broth, couscous, cumin, celery, lemon, red onion, paprika, extra virgin olive oil, olive oil, tomato, black olives, cilantro, bell pepper, chili powder, turmeric, garlic