parsley, carrot, hot sauce, vegetable broth & peas recipes

5 recipes

Page 1

Couscous Pilaf with Sauteed Mushrooms

jocooks.com

Ingredients: hot sauce, carrot, peas, parsley, vegetable broth, couscous, cumin, celery, white wine, olive oil, button mushroom, coriander powder, onion powder, onion

Mother's Day Pasta Sampler

foodnetwork.com

Ingredients: hot sauce, carrot, peas, parsley, vegetable broth, parmesan, ricotta, bow-tie pasta, butter, lemon, balsamic vinegar, extra virgin olive oil, chive, basil, honey, curry, bell pepper, onion, mint, garlic, chili flake

Lentil shepherd's pie

bbc.co.uk

Ingredients: hot sauce, carrot, peas, parsley, vegetable broth, worcestershire, milk, butter, cheddar, celery, red onion, balsamic vinegar, rosemary, canned whole tomato, red wine, bay leaf, smoked paprika, olive oil, potato, garlic, scallion, green lentils

Sophie Dahl’s shepherd’s pie with champ

goodtoknow.co.uk

Ingredients: hot sauce, carrot, peas, parsley, vegetable broth, ground beef, worcestershire, milk, butter, cheddar, celery, red onion, balsamic vinegar, rosemary, canned whole tomato, red wine, bay leaf, smoked paprika, potato, garlic, scallion, green lentils

Lentil shepherd's pie with champ

bbc.co.uk

Ingredients: hot sauce, carrot, peas, parsley, vegetable broth, worcestershire, milk, butter, cheddar, celery, red onion, balsamic vinegar, rosemary, canned whole tomato, red wine, bay leaf, smoked paprika, olive oil, potato, garlic, scallion, green lentils