parsley, carrot, leek, rosemary, butter & red wine recipes
4 recipes
Page 1
Slow Cooked Shoulder of Lamb Casserole
thespruceeats.com
Ingredients: butter, rosemary, red wine, carrot, parsley, leek, chicken stock, lamb shoulder, flour, vegetable oil, bay leaf, onion, garlic
Red Wine Lamb Shanks with Parsley Mash
hotlyspiced.com
Ingredients: butter, rosemary, red wine, carrot, parsley, leek, lamb shank, milk, lemon, olive oil, potato, canned tomato, garlic, vegetable broth
A shepherd's pie recipe with lamb shank
houseandgarden.co.uk
Ingredients: butter, rosemary, red wine, carrot, parsley, leek, lamb shank, flour, milk, celery, kale, onion, potato, canned tomato, garlic, scallion, canola oil
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: butter, rosemary, red wine, carrot, parsley, leek, chicken stock, pancetta, wild boar, ghee, bread, pastry flour, sauerkraut, peppercorn, white wine, bay leaf, juniper berry, lingonberry, egg, celeriac, cornstarch, onion, potato, garlic, vegetable broth, nutmeg