parsley, carrot, lemon, leek, peppercorn & butter recipes

10 recipes

Page 1

Braised Eel with Herb Sauce

eatsmarter.com

Ingredients: butter, lemon, peppercorn, carrot, parsley, leek, eel, heavy cream, pastry flour, dill, bay leaf, allspice, sage, onion, tarragon

Crayfish chowder

bbc.co.uk

Ingredients: butter, lemon, peppercorn, carrot, parsley, leek, crawfish, creme fraiche, celery, dill, white wine, bay leaf, olive oil, star anise, onion, potato, garlic

Chicken pie

eatwell.co.nz

Ingredients: butter, lemon, peppercorn, carrot, parsley, leek, chicken breast, bacon, flour, puff pastry, cream, celery, marjoram, bay leaf, egg, sherry, thyme, onion

Brisket with Vegetables and Horseradish Sauce

eatsmarter.com

Ingredients: butter, lemon, peppercorn, carrot, parsley, leek, brisket, milk, pastry flour, horseradish, celery, bay leaf, juniper berry, beetroot, mustard seed, parsnip, onion, pickle, pearl onion

Spiced Ham with Lentils

eatsmarter.com

Ingredients: butter, lemon, peppercorn, carrot, parsley, leek, deli ham, white wine, paprika, chive, coriander, honey, bay leaf, cinnamon, pear, apple jelly, lentils, onion, cayenne

Steelhead Trout with Creamy Barley & Herb Salad

eatingwell.com

Ingredients: butter, lemon, peppercorn, carrot, parsley, leek, chicken broth, steelhead trout, pearl barley, horseradish, celery, cracked pepper, extra virgin olive oil, chive, bay leaf, cinnamon, thyme, turnip, garlic, tarragon, chervil

Chicken and Leek Pie {gluten-free}

fromthelarder.co.uk

Ingredients: butter, lemon, peppercorn, carrot, parsley, leek, whole chicken, chicken stock, chicken breast, puff pastry, creme fraiche, celery, glutinous rice flour, vermouth, bay leaf, egg, olive oil, clove, thyme, onion, garlic, tarragon, nutmeg

Chicken a la King

afamilyfeast.com

Ingredients: butter, lemon, peppercorn, carrot, parsley, leek, whole chicken, cooked chicken, heavy cream, flour, milk, puff pastry shells, celery, bay leaf, white pepper, egg, peas, button mushroom, mustard powder, sherry, pimiento, onion, garlic, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: butter, lemon, peppercorn, carrot, parsley, leek, chicken stock, brisket, milk, pretzel bun, celery, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: butter, lemon, peppercorn, carrot, parsley, leek, chicken stock, brisket, milk, pretzel bun, celery, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil