parsley, carrot, olive oil, beef broth, butter & buttermilk recipes
3 recipes
Page 1
Beef Bourguignon
recipesrun.com
Ingredients: beef broth, buttermilk, butter, carrot, parsley, olive oil, beef stew meat, bacon, flour, cracked pepper, red onion, red wine, bay leaf, button mushroom, tomato paste, thyme, onion, potato, garlic
Beef Bourguignon for Two
dessertfortwo.com
Ingredients: beef broth, buttermilk, butter, carrot, parsley, olive oil, beef stew meat, bacon, flour, cracked pepper, red onion, red wine, bay leaf, button mushroom, tomato paste, thyme, onion, potato, garlic
Rainbow St. Patrick’s Day Pie
hy-vee.com
Ingredients: beef broth, buttermilk, butter, carrot, parsley, olive oil, corned beef, flour, brown sugar, cabbage, chive, bouillon cube, golden beet, vegetable oil, egg, mashed potatoes, beetroot, whisky, leek, spinach, thyme, onion, sweet potato, garlic