parsley, carrot, olive oil, canned tomato, beef broth & milk recipes
4 recipes
Page 1
Risotto Bolognese in Fried Parmesan Bowls
barbarabakes.com
Ingredients: beef broth, milk, carrot, parsley, olive oil, canned tomato, bacon, sausage, parmesan, butter, celery, bay leaf, tomato paste, marsala wine, onion, risotto rice, garlic
Lamb Ossobuco Casserole with Polenta Crust
savorthebest.com
Ingredients: beef broth, milk, carrot, parsley, olive oil, canned tomato, chicken broth, boneless lamb, parmesan, flour, butter, celery, lemon, white wine, rosemary, cornmeal, egg, onion, garlic
Gluten Free Turkey Meatball Stew
theglutenfree.com
Ingredients: beef broth, milk, carrot, parsley, olive oil, canned tomato, ground turkey, bread crumbs, flour, zucchini, bay leaf, egg, tomato paste, bell pepper, thyme, onion, garlic, seasoned salt, english mustard
Albondigas Soup (Mexican Meatball Soup)
aberdeenskitchen.com
Ingredients: beef broth, milk, carrot, parsley, olive oil, canned tomato, ground beef, ground pork sausage, cumin, lemon, salsa, long-grain white rice, cornmeal, egg, coriander powder, oregano, cilantro, chili powder, onion, garlic, cayenne