parsley, carrot, olive oil, flour, vegetable broth & red wine recipes
5 recipes
Page 1
Lamb Couscous
bhg.com
Ingredients: flour, red wine, carrot, parsley, olive oil, vegetable broth, boneless lamb, couscous, red onion, button mushroom, fennel seed
Mushroom bourguignon and parsnip rosti
coop.co.uk
Ingredients: flour, red wine, carrot, parsley, olive oil, vegetable broth, butter, red onion, mixed mushrooms, egg, tomato paste, parsnip, potato, garlic
Bucatini with Pork and Wild Fennel Ragù
lacucinaitaliana.com
Ingredients: flour, red wine, carrot, parsley, olive oil, vegetable broth, pork shoulder, bucatini, grana-padano, celery, fennel, rosemary, sage, onion
Mushroom Bourguignon
cooktoria.com
Ingredients: flour, red wine, carrot, parsley, olive oil, vegetable broth, butter, celery, button mushroom, tomato paste, onion powder, onion, garlic, chili flake, italian seasoning
Stuffed leg of lamb with rosemary and pine nuts
jamieoliver.com
Ingredients: flour, red wine, carrot, parsley, olive oil, vegetable broth, leg of lamb, canned anchovy, pine nut, rustic italian bread, celery, lemon, green olives, rosemary, onion, garlic