parsley, carrot, olive oil, paprika & prawns recipes

1 recipes

Page 1

Spanish seafood stew with aioli

womensweeklyfood.com.au

Ingredients: prawns, paprika, carrot, parsley, olive oil, whitefish, squid, mussel, fish stock, sourdough bread, white wine, hot paprika, fresh mint, aioli sauce, tomato, saffron, bell pepper, onion, garlic, sherry vinegar