parsley, carrot, olive oil, tomato, bell pepper & saffron recipes
7 recipes
Page 1
Moroccan Fish Tagine
allrecipes.com
Ingredients: carrot, parsley, olive oil, tomato, saffron, bell pepper, cod, cumin, lemon, paprika, ginger powder, cilantro, onion, potato, garlic
Seafood pilaf
womensweeklyfood.com.au
Ingredients: carrot, parsley, olive oil, tomato, saffron, bell pepper, whitefish, prawns, salmon, fish stock, long-grain white rice, peas, onion, chile pepper, garlic
Vegetarian Paella
awesomecuisine.com
Ingredients: carrot, parsley, olive oil, tomato, saffron, bell pepper, lemon, paprika, zucchini, textured vegetable protein, artichoke, bay leaf, peas, cooked rice, garlic, vegetable broth
Spanish seafood stew with aioli
womensweeklyfood.com.au
Ingredients: carrot, parsley, olive oil, tomato, saffron, bell pepper, whitefish, prawns, squid, mussel, fish stock, sourdough bread, white wine, hot paprika, paprika, fresh mint, aioli sauce, onion, garlic, sherry vinegar
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: carrot, parsley, olive oil, tomato, saffron, bell pepper, clam, prawns, monkfish, fish stock, almond meal, hazelnut, celery, white wine, bay leaf, smoked paprika, tomato paste, fennel seed, thyme, onion, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: carrot, parsley, olive oil, tomato, saffron, bell pepper, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, brandy, fennel, grapeseed oil, bay leaf, tomato paste, thyme, potato, garlic
Bouillabaisse
greatchefs.com
Ingredients: carrot, parsley, olive oil, tomato, saffron, bell pepper, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, celery, white wine, shallot, brandy, fennel, tomato paste, leek, onion, garlic, scallion