parsley, carrot, olive oil, white wine, bay leaf & clove recipes
9 recipes
Page 1
Coda alla vaccinara (Butcher-Style Braised Oxtails)
memoriediangelina.com
Ingredients: white wine, carrot, bay leaf, parsley, olive oil, clove, pancetta, oxtail, celery, onion, canned tomato
Vegetable Soup with Perch
eatsmarter.com
Ingredients: white wine, carrot, bay leaf, parsley, olive oil, clove, perch, butter, celery, peppercorn, fennel, juniper berry, potato, vegetable broth
Osso Bucco with Lentils
myfoodbook.com.au
Ingredients: white wine, carrot, bay leaf, parsley, olive oil, clove, chicken stock, veal steak, celery, rosemary, thyme, onion, canned tomato, garlic, green lentils
Smoky Portobello Mushroom Vegan Cassoulet
connoisseurusveg.com
Ingredients: white wine, carrot, bay leaf, parsley, olive oil, clove, panko, celery, shallot, portobello mushroom, liquid smoke, white beans, tomato paste, thyme, garlic, vegetable broth
Chicken Blanquette—French Chicken Stew—in the Slow Cooker
chezbonnefemme.com
Ingredients: white wine, carrot, bay leaf, parsley, olive oil, clove, chicken broth, boneless skinless chicken thighs, heavy cream, flour, butter, celery, button mushroom, green beans, thyme, onion
Brined Roast Turkey with Pan Gravy
petitegourmets.com
Ingredients: white wine, carrot, bay leaf, parsley, olive oil, clove, turkey stock, butter, madeira wine, celery, maple syrup, apple, ginger powder, rosemary, honey, sage, oregano, onion, garlic
Simple Rustic Osso Buco
sidechef.com
Ingredients: white wine, carrot, bay leaf, parsley, olive oil, clove, veal stock, veal shank, celery, lemon, rosemary, button mushroom, tomato paste, leek, fennel seed, thyme, onion, garlic, mushroom seasoning
The Hirshon Croatian Beef Stew - Pašticada
thefooddictator.com
Ingredients: white wine, carrot, bay leaf, parsley, olive oil, clove, lard, bacon, beef broth, beef roast, parmesan, flour, gnocchi, dessert wine, lemon, red wine vinegar, rosemary, parsley root, celeriac, tomato paste, prunes, onion, sugar, garlic, mustard, nutmeg
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: white wine, carrot, bay leaf, parsley, olive oil, clove, pork loin, pork belly, beef broth, butter, celery, lemon, peppercorn, ginger root, rosemary, raisins, honey, red wine, dried fig, cinnamon, bell pepper, thyme, onion, sugar, garlic, scallion, chili flake, craisins