parsley, carrot, olive oil, white wine, bay leaf, garlic, rosemary & beef broth recipes
3 recipes
Page 1
Three Meat Cannelloni Bake
crecipe.com
Ingredients: beef broth, white wine, rosemary, carrot, bay leaf, parsley, olive oil, garlic, ground beef, ground pork, parmesan, heavy cream, flour, lasagna, milk, butter, celery, tomato sauce, egg, onion, nutmeg, italian seasoning
The Hirshon Croatian Beef Stew - Pašticada
thefooddictator.com
Ingredients: beef broth, white wine, rosemary, carrot, bay leaf, parsley, olive oil, garlic, lard, bacon, beef roast, parmesan, flour, gnocchi, dessert wine, lemon, red wine vinegar, parsley root, celeriac, clove, tomato paste, prunes, onion, sugar, mustard, nutmeg
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: beef broth, white wine, rosemary, carrot, bay leaf, parsley, olive oil, garlic, pork loin, pork belly, butter, celery, lemon, peppercorn, ginger root, raisins, honey, red wine, dried fig, clove, cinnamon, bell pepper, thyme, onion, sugar, scallion, chili flake, craisins