parsley, carrot, olive oil, white wine, canned tomato, bay leaf & tomato sauce recipes
2 recipes
Page 1
Braciole
foodnetwork.com
Ingredients: tomato sauce, white wine, carrot, bay leaf, parsley, olive oil, canned tomato, beef steak, bread crumbs, provolone, pecorino, butter, celery, extra virgin olive oil, basil, onion, garlic
Provencal Chicken Stew
entertainingwithbeth.com
Ingredients: tomato sauce, white wine, carrot, bay leaf, parsley, olive oil, canned tomato, chicken broth, chicken tenders, parmesan, butter, celery, cracked pepper, herbes de provence, kalamata olives, eggplant, rosemary, polenta, cornstarch, capers, onion